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Odisseia Reserva

0.00

Grapes varieties:

ouriga Franca, Touriga Nacional, Tinta Roriz

Alcohol: 14 %

Total acidity: 5.1 g/L

PH: 3.68

Portugal

Odisseia

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Odisseia Tinto

0.00

Grapes varieties:

Touriga Franca, Touriga Nacional, Tinta Roriz

Alcohol: 14 %

Total acidity: 5.2 g/L

PH: 3.72

Portugal

Odisseia

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Paço do Conde / T.Nacional /Syrah Tinto

0.00

Grapes varieties:

Syrah 50% Touriga Nacional 50% Castelão 20%

Alcohol: 14 %

Total acidity: 5.4 g/dm3

PH: 3.81

Portugal

Herdade Paço do Conde

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Quatro Castas – regional alentejano Tinto

0.00

Grapes varieties:

Touriga Nacional, Alicante Bouschet, Syrah and Alfrocheiro

Alcohol: 13.5%

Total acidity: 6.50 g/L

PH: 3.6

Portugal

Herdade do Esporão

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Quinta dos Murças

0.00

Grapes varieties:

Touriga Nacional, Tinta Roriz, Touriga Franca, tinto Cão e Touriga Francisca

Alcohol: 13.5 %

Total acidity: 5.5 g/L

PH: 3.68

Portugal

Herdade do Esporão

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R De Romaneira Tinto

0.00

Grapes varieties:

Touriga Franca Tinta Roriz Touriga Nacional and Tinto Cão

Alcohol: 13 %

Total acidity: 4.7 g/L

PH: 3.62

Portugal

Romaneira

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Raposinha Tinto

0.00

Grapes varieties:

Syrah, Aragonez, Trincadeira and Alicante Bouschet

Alcohol: 14%

Total acidity: 5.4 g/dm3

PH: 3.76

Portugal

Monte da Raposinha

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Red Blend 2017

0.00

Grapes varieties:

34% Aragonez, 33% Castelão, 33% Syrah

Alcohol: 14,5 %

Total acidity: 4,8 g/L

PH: 3,68

Portugal

Quinta da Boa Esperança

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Red Reserve 2015

0.00

Grapes varieties:

40% Syrah, 30% Touriga Nacional, 20% Alicante Bouschet

Alcohol: 14,5 %

Total acidity: 5,7 g/L

PH: 3,66

Portugal

Quinta da Boa Esperança

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Regional Alentejano Tinto 2018

0.00

Grapes varieties:

Touriga Nacional and Syrah

Alcohol: 14%

Total acidity: 6.00 g/L

PH: 3.62

Portugal

Herdade do Esporão

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Reserva D.O.C Alentejo Tinto

0.00

Grapes varieties:

Aragonez, Trincadeira, Cabernet Sauvignon, Alicante Bouschet

Alcohol: 14.50%

Total acidity: 6.30 g/L

PH: 3.55

Portugal

Herdade do Esporão

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Seleccionada Red Blend 2015

0.00

Grapes varieties:

Aragonez (27%), Castelão (27%), Syrah (27%), Alicante Bouschet (15%), Touriga Nacional (5%)

Alcohol: 14 %

Total acidity: 6,5 g/L

PH: 3,66

Portugal

Quinta da Boa Esperança

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Sino Da Romaneira Tinto

0.00

Grapes varieties:

Touriga Franca 50% Tinta Roriz 25% Touriga Nacional 5% and Tinto Cão 15%

Alcohol: 13.5 %

Total acidity: 4.7 g/L

PH: 3.73

Portugal

Romaneira

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Touriga Nacional 2017

0.00

Grapes varieties:

100% Touriga Nacional

Alcohol: 14,5 %

Total acidity: 5,5 g/L

PH: 3,64

Portugal

Quinta da Boa Esperança

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Trincadeira – regional Alentejano Tinto

0.00

Grapes varieties:

Trincadeira

Alcohol: 14%

Total acidity: 5.80 g/L

PH: 3.56

Portugal

Herdade do Esporão

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Vinha da Urze Grande Reserva Tinto

0.00

Grapes varieties:

Touriga Nacional, Touriga Franca and Tinta Roriz

Alcohol: 14.1%

Total acidity: 5.80 g/L

PH: 3.58

Portugal

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