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Reserva D.O.C Alentejo Tinto
Grapes varieties:
Aragonez, Trincadeira, Cabernet Sauvignon, Alicante BouschetAlcohol: 14.50%
Total acidity: 6.30 g/L
PH: 3.55
Portugal
Herdade do Esporão
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Sino Da Romaneira Tinto
Grapes varieties:
Touriga Franca 50% Tinta Roriz 25% Touriga Nacional 5% and Tinto Cão 15%
Alcohol: 13.5 %
Total acidity: 4.7 g/L
PH: 3.73
Portugal
Romaneira
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Trincadeira – regional Alentejano Tinto
Grapes varieties:
TrincadeiraAlcohol: 14%
Total acidity: 5.80 g/L
PH: 3.56
Portugal
Herdade do Esporão
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Verdelho
Grapes varieties:
Verdelho
Alcohol: 14 %
Total acidity: 5.0 g/L
PH: 3.22
Portugal
Herdade do Esporão