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Alandra Branco

0.00

Grapes varieties:

Perrum, Arinto and Antão Vaz

Alcohol: 13 %

Total acidity: 6.5 g/L

PH: 3.30

Portugal

Herdade do Esporão

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Alandra Tinto

0.00

Grapes varieties:

Castelão Trincadeira and Aragonês and others

Alcohol: 13 %

Total acidity: 6 g/L

PH: 3.6

Portugal

Herdade do Esporão

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Albernoas Branco

0.00

Grapes varieties:

Antão Vaz 60% and 40 % Arinto

Alcohol: 12 %

Total acidity: 6.3 g/L

PH: 3.49

Portugal

Herdade Paço do Conde

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Albernoas Reserva Tinto

0.00

Grapes varieties:

Aragonês 40% Trincadeira 40% Touriga Nacional 10% Alicante Bouschet 10%

Alcohol: 14 %

Total acidity: 4.8 g/dm3

PH: 3.90

Portugal

Herdade Paço do Conde

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Albernoas Tinto

0.00

Grapes varieties:

Aragonês 60% Trincadeira 20% Castelão 20%

Alcohol: 13.50 %

Total acidity: 4.9 g/dm3

PH: 3.88

Portugal

Herdade Paço do Conde

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Aneto Branco

0.00

Grapes varieties:

Gouveio, Viosinho and Cerceal

Alcohol: 12.5 %

Total acidity: 6.0 g/L

PH: 3.2

Portugal

Aneto

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Aneto Pinot Noir Tinto

0.00

Grapes varieties:

Pinot Noir

Alcohol: 13 %

Total acidity: 5.5 g/L

PH: 3.5

Portugal

Aneto

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Aneto Reserva Branco

0.00

Grapes varieties:

Aemillon and Verdelhol

Alcohol: 13.5 %

Total acidity: 6.2 g/L

PH: 3.1

Portugal

Aneto

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Aneto Reserva Tinto

0.00

Grapes varieties:

Touriga Franca, Touriga Nacional, Tinta Roriz

Alcohol: 14 %

Total acidity: 4.8 g/L

PH: 3.7

Portugal

Aneto

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Aneto Tinto

0.00

Grapes varieties:

Touriga Franca, Touriga Nacional, Tinta Roriz and Tinto Cão

Alcohol: 14 %

Total acidity: 5 g/L

PH: 3.7

Portugal

Aneto

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Assobio DOC Douro Branco

10.00

Grapes varieties:

Gouveio, Viosinho Verdelho, Rabigato and Códega de Larinho

Alcohol: 12.5%

Total acidity: 5.5 g/L

PH: 3.29

Portugal

Herdade do Esporão