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Alandra Branco
Grapes varieties:
Perrum, Arinto and Antão VazAlcohol: 13 %
Total acidity: 6.5 g/L
PH: 3.30
Portugal
Herdade do Esporão
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Alandra Rosé
Grapes varieties:
Aragonez, Castelao, TrincadeiraAlcohol: 12 %
Total acidity: 6.6 g/L
PH: 3.28
Portugal
Herdade do Esporão
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Alandra Tinto
Grapes varieties:
Castelão Trincadeira and Aragonês and othersAlcohol: 13 %
Total acidity: 6 g/L
PH: 3.6
Portugal
Herdade do Esporão
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Albernoas Branco
Grapes varieties:
Antão Vaz 60% and 40 % ArintoAlcohol: 12 %
Total acidity: 6.3 g/L
PH: 3.49
Portugal
Herdade Paço do Conde
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Albernoas Reserva Tinto
Grapes varieties:
Aragonês 40% Trincadeira 40% Touriga Nacional 10% Alicante Bouschet 10%Alcohol: 14 %
Total acidity: 4.8 g/dm3
PH: 3.90
Portugal
Herdade Paço do Conde
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Albernoas Tinto
Grapes varieties:
Aragonês 60% Trincadeira 20% Castelão 20%Alcohol: 13.50 %
Total acidity: 4.9 g/dm3
PH: 3.88
Portugal
Herdade Paço do Conde
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Alicante Bouschet 2017
Grapes varieties:
100% Alicante Bouschet
Alcohol: 14 %
Total acidity: 5,9 g/L
PH: 3,56
Portugal
Quinta da Boa Esperança
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Aneto Branco
Grapes varieties:
Gouveio, Viosinho and CercealAlcohol: 12.5 %
Total acidity: 6.0 g/L
PH: 3.2
Portugal
Aneto
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Aneto Pinot Noir Tinto
Grapes varieties:
Pinot NoirAlcohol: 13 %
Total acidity: 5.5 g/L
PH: 3.5
Portugal
Aneto
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Aneto Reserva Branco
Grapes varieties:
Aemillon and VerdelholAlcohol: 13.5 %
Total acidity: 6.2 g/L
PH: 3.1
Portugal
Aneto
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Aneto Reserva Tinto
Grapes varieties:
Touriga Franca, Touriga Nacional, Tinta RorizAlcohol: 14 %
Total acidity: 4.8 g/L
PH: 3.7
Portugal
Aneto
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Aneto Tinto
Grapes varieties:
Touriga Franca, Touriga Nacional, Tinta Roriz and Tinto CãoAlcohol: 14 %
Total acidity: 5 g/L
PH: 3.7
Portugal
Aneto