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Aneto Branco
Grapes varieties:
Gouveio, Viosinho and CercealAlcohol: 12.5 %
Total acidity: 6.0 g/L
PH: 3.2
Portugal
Aneto
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Aneto Pinot Noir Tinto
Grapes varieties:
Pinot NoirAlcohol: 13 %
Total acidity: 5.5 g/L
PH: 3.5
Portugal
Aneto
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Aneto Reserva Branco
Grapes varieties:
Aemillon and VerdelholAlcohol: 13.5 %
Total acidity: 6.2 g/L
PH: 3.1
Portugal
Aneto
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Aneto Reserva Tinto
Grapes varieties:
Touriga Franca, Touriga Nacional, Tinta RorizAlcohol: 14 %
Total acidity: 4.8 g/L
PH: 3.7
Portugal
Aneto
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Aneto Tinto
Grapes varieties:
Touriga Franca, Touriga Nacional, Tinta Roriz and Tinto CãoAlcohol: 14 %
Total acidity: 5 g/L
PH: 3.7
Portugal
Aneto