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Assobio DOC Douro Branco
Grapes varieties:
Gouveio, Viosinho Verdelho, Rabigato and Códega de Larinho
Alcohol: 12.5%
Total acidity: 5.5 g/L
PH: 3.29
Portugal
Herdade do Esporão
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Assobio DOC Douro Tinto – half bottles
Grapes varieties:
Touriga Nacional, Tinta Roriz and Touriga Franca
Alcohol: 13.5%
Total acidity: 5.50 g/L
PH: 3.65
Portugal
Herdade do Esporão
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Colheita – organic prodution – DOC Tinto
Grapes varieties:
Touriga Nacional, Aragonez, Touriga Franca, Cabernet Sauvignon, Alicante BouschetAlcohol: 14.50 %
Total acidity: 6.68 g/L
PH: 3.88
Portugal
Herdade Paço do Conde
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Duas Castas – regional alentejano Branco
Grapes varieties:
Touriga Nacional and SyrahAlcohol: 13.7%
Total acidity: 6.04 g/L
PH: 3.66
Portugal
Herdade do Esporão
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Little Odisseia Tinto
Grapes varieties:
Touriga Franca, Touriga Nacional, Tinta Roriz, Tinta Barroca and Others
Alcohol: 14 %
Total acidity: 5.4 g/L
PH: 3.72
Portugal
Odisseia
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Monte Velho Branco
Grapes varieties:
Roupeiro and Perrum and Antão VazAlcohol: 13.5 %
Total acidity: 6 g/L
PH: 3.3
Portugal
Herdade do Esporão
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Monte Velho Tinto 2019
Grapes varieties:
Touriga Nacional and Syrah, Trincadeira e AragonêsAlcohol: 13 %
Total acidity: 6.2 g/L
PH: 3.65
Portugal
Herdade do Esporão
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Odisseia Reserva
Grapes varieties:
ouriga Franca, Touriga Nacional, Tinta Roriz
Alcohol: 14 %
Total acidity: 5.1 g/L
PH: 3.68
Portugal
Odisseia
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Odisseia Rosé
Grapes varieties:
Touriga Franca, Tinta Roriz and Tinta Barroca
Alcohol: 12.9 %
Total acidity: 5.8 g/L
PH: 3.29
Portugal
Odisseia
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Quatro Castas – regional alentejano Tinto
Grapes varieties:
Touriga Nacional, Alicante Bouschet, Syrah and AlfrocheiroAlcohol: 13.5%
Total acidity: 6.50 g/L
PH: 3.6
Portugal
Herdade do Esporão
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Quinta dos Murças
Grapes varieties:
Touriga Nacional, Tinta Roriz, Touriga Franca, tinto Cão e Touriga Francisca
Alcohol: 13.5 %
Total acidity: 5.5 g/L
PH: 3.68
Portugal
Herdade do Esporão
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Reserva D.O.C Alentejo Branco
Grapes varieties:
Antão Vaz, Arinto, Roupeiro, among othersAlcohol: 13.5%
Total acidity: 6.04 g/L
PH: 3.24
Portugal
Herdade do Esporão
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Reserva D.O.C Alentejo Tinto
Grapes varieties:
Aragonez, Trincadeira, Cabernet Sauvignon, Alicante BouschetAlcohol: 14.50%
Total acidity: 6.30 g/L
PH: 3.55
Portugal
Herdade do Esporão
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Sino Da Romaneira Tinto
Grapes varieties:
Touriga Franca 50% Tinta Roriz 25% Touriga Nacional 5% and Tinto Cão 15%
Alcohol: 13.5 %
Total acidity: 4.7 g/L
PH: 3.73
Portugal
Romaneira
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Trincadeira – regional Alentejano Tinto
Grapes varieties:
TrincadeiraAlcohol: 14%
Total acidity: 5.80 g/L
PH: 3.56
Portugal
Herdade do Esporão
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Verdelho
Grapes varieties:
Verdelho
Alcohol: 14 %
Total acidity: 5.0 g/L
PH: 3.22
Portugal
Herdade do Esporão